Scientific name of food source

Outline (Handout)

1　STANDARD TABLES OF FOOD COMPOSITION IN JAPAN - 2015 - (Seventh Revised Edition)

2　STANDARD TABLES OF FOOD COMPOSITION IN JAPAN - 2015 - (Seventh Revised Edition) - Amino Acids -

3　STANDARD TABLES OF FOOD COMPOSITION IN JAPAN - 2015 - (Seventh Revised Edition) - Fatty Acids -

4　STANDARD TABLES OF FOOD COMPOSITION IN JAPAN - 2015 - (Seventh Revised Edition) - Available Carbohydrates, Polyols and Organic Acids -

STANDARD TABLES OF FOOD COMPOSITION IN JAPAN - 2015 - (Seventh Revised Edition) (Supplementary Edtion 2016)

Contacts

Office for Resources, Policy Division Science and Technology Policy Bureau （科学技術・学術政策局政策課資源室）

  • +81-3-6734-4009
  • +81-3-6734-4010
  • Adobe Acrobat Reader download
    Some of the publications on this site are in PDF. To view them you will need to have Adobe Reader.
    Please download&install Adobe Reader.
  • Microsoft Excel Viewer download
    Some of the publications on this site are in Excel. To view them you will need to have Microsoft Excel.
    Please download&install Microsoft Excel.

（科学技術・学術政策局政策課資源室）